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Bo De Duyen Reviews (5)
Don't be fooled by the hundreds of references to beef, pork, and chicken on the menu - it's all veg, and it's all good...
even suspicious omnivores. Try the sweet and sour "chicken" balls, even if you're not brave enough for the "bamboo fungus".
As far as I'm concerned (being a vegan) this is the best restaurant in the city.
I started a Facebook group for it, as a matter of fact, look it up if you're on there. Ultra-delicious, super-cheap food served with a lot of joy.
Get #68 (Fried bean curd sheets with lemongrass sauce) for sure.
The best way to eat is to order a few dishes for your entire party to share from, as portions are large and many of the dishes are better mixed than on their own.
Sad note - they're closed from March 7th through 28th of this year... so don't rush out just yet.
07. Feb 2007
Updated 09. Mar 2007
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vegan asian chinese vietnamese vegetarian restaurantI haven't timed everyone preceisely, but I think this is the fastest place to go for take-out vegetarian Chinese food in the area.
04. Feb 2007
Helpful?
1
points
White plastic tablecloths and vegetarian sweet & sour chicken balls.
We always order too much when we go there. Mmmmmm.....
Really nice staff too.
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