I had the Camarao com Cachacha and it was superb. The wine list compliments the menu perfectly. The ambiance is cozy and special without feeling stuffy. Lastly, the owners are warm and welcoming and the service was stellar.

A warm setting with a cozy and romantic layout. The host/owner of the restaurant was so very polite and charming. He was welcoming and personable, something I find rare when dining in Denver. The wine list was unique, there was a lot on there I had never heard of. We had a bottle of Cab, the Hurricane from Oregon. Order the Oysters Rockafeller as one of your appetizers, you won't be sorry. I had the beef culotte and it was superb. My date had the pork tenderloin. We both cleaned our plates. The portions were perfect and the service was great. I highly recommend this lovely restaurant. The only reason I shy away from giving it 5 stars was because the desert menu left a little to be desired. Although, I'm pretty picky about my sweets so I'm sure the deserts were phenomenal.