This says quite everything. Small portions, but fantastic food, that has it's price. And it's absolutely worth it. As starters we had: Ravioli with Cashew Cream, Black-eyed Pea Cake & Seitan Skewers. Incredible! The entrees were really good as well: We've tried Port Wine Seitan (you have to be into the taste of wine of course) and Feijoadinha with Smokey Tempeh (yummy). And we shared some dessert as well: Apple/Cinnamon Sticks. The wine-card is quite international (even one Zweigelt from Burgenland). But they don't care, if you just have water. Highly recommended!!!