Granted, you gotta love fish and seafood, but you'd be a fool not to! Cozy little spot (8 tables) in the Spittelberg area, this place has the most charming host, and an overly gifted chef. The menus change daily - depending on what's in fresh - and surprise with interesting flavors. We had a scallop and shrimp starter on a black bean mousse with wasabi. Heavenly. Only drawback: They serve menus only (3, 4, 5, 6 course-menus to choose from), so be prepared to spend a minimum of 32 euros on your food. But then again, those are 32 euros well spent. Their selection of wine seems superb too and the hostess is very capable in recommending a fine choice.