It's about time! However, I can't say I was blown away at all. We were there for lunch, which might not be as representative as dinner, as I read in other reviews. The choices were Veggie Schnitzel or Celery Schnitzel. Both I like, no question about it, but I'd like to see more... well, creativity. There sure are quite a few options in Austrian cuisine to go vegetarian and THAT I'd like to see cultivated. The lunch menu was also a bit pricey and did not include soup, which for reasons of competition, I'd advise against. I understand that eating organic has its price but I'd sure like to see it as something less elitist, if I may say so. I'd love to see this place improve and I'll be a regular, promise.