Tacos Lopez

Home made tortillas, really spicy salsas, rare delicacies like Cuitlacoche and... and... and. All in all lots of things you do not normally expect in Vienna, where "Mexican" restaurants are typically low-quality Tex-Mex joints run by people who have never been to Mexico.

I'd write more but I have a reputation to uphold.

We decided to pay it a spontaneous visit and they were able to fit us in. The food is delicious and authentic. The papaya juice was fresh, nicely cooled and extraordinarily tasty.
It is also _the_ place to go shopping for ingredients.

Nice mexican restaurant. Not cheap, but food was excellent.

It delivers, in my opinion, the best Mexican dining experience in Vienna.

The food is mostly authentic and any quibbles I have with the menu items are a matter of preference. For example, I prefer my guacamole to be very simple: lime, avacado and salt. Tacos Lopez adds onion. I can deal with that, because at least, unlike every other Mexican place besides Jalisco, they use real avacados instead of powder mixed into sour cream.

In short, this place is excellent. The service is friendly and the menu is diverse enough to feed any posse.

Menu items to try include the plato (some of everything), the mole tacos, the tampiquena, the gorditas with nopales (cactus), the guacamole and the wonderful beer-mixed-with-chilis and lime: mechelada!

Tacos Lopez opened about a year ago; the cuisine is authentic and ranges from classic tex mex food to traditional Mexican dishes. Unlike in may other spots, dishes ordered "hot" get delivered hot - the excellent quality of the food (home-baked tortillas, fantastic sauces) soon turned TL into my fav spot. They also run a small shop, where you eg buy "Habanero Salsa", the serious big brother of tabasco and other Mexican stuff.