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1 User Review
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Added by Mike
174
06. Mar 2007
If I had an unlimited budget, I would eat here every day of the week. My hands-down fave is the Dona Lee, a pita pocket filled with seitan, veggies and ranch dressing. On the side I get the quinoa salad and fries--one can never go wrong! Good thing they moved into bigger digs (with outside seating!) on 17th Ave, cos there's usually a queue to fill up on their fantastic grub. (The service isn't bad, either...)
Helpful? 
5
points
5
points
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