Went here for dinner the other night and was very impressed. Every glowing review written about 112 Eatery is well-deserved.

The atmosphere is warm, inviting, friendly, cozy... partly due to the charm of the historic building (exposed brick, tin ceiling tiles) but mostly due to the staff who takes such great care of you, you hardly notice they're there. It's the perfect place for catching up with good friends, making a great impression on clients or a quiet romantic date.

We went in without a reservation around 9 PM and were seated within ten to fifteen minutes. The hostess let us know that the only open table was reserved but two would be opening up as they were paying their bills. While we were standing near the front door waiting, (every seat in the place was full, including at the bar) one of the waitresses brought us a wine menu to look over and then a few minutes later, took our wine order.

The menu is quite unique and allows for great flexibility. With a nice variety of salads, appetizers/small plates, side dishes and entrées, you can mix things up however you like. We elected to go with one small plate, one side and an entrée.

The scallops were done just right and the oyster mushrooms made for a perfect accompaniment. The pan-fried gnocchi with parmesan reggiano were light and tasty. The nori encrusted sirloin with ponzu sauce at medium-rare was juicy, tender and practically melted in your mouth. It was served with a bit of wasabi on the side that helped spice things up a little, but was really not needed.

I can't wait to go back and try more of their interesting and inspiring menu. Next time though, I'll be sure to make a reservation if it's during normal dinner hours. They're needed and for good reason. The place stays full because people love to eat here.

I went here about two weeks ago with a friend who was in town from Chicago and a couple that had been here before who were friends of hers. They chose the place as they had been before on at least a couple of occasions from what I could gather from our conversation. The first thing they said about it was that the view is incredible. I couldn't agree more. If you go, ask for a table by the window or at least near to it. (We sat right by the window.)

The dinner started off very well with a tuna sashimi in a sesame seed coated cone. It was the best thing I ate all night. Too bad it was so small. For appetizers we had the short ribs, pot stickers and a roasted beet salad. These were all good, but not exceptional. For dinner we had the duck and black cod. Neither of which did much for me. I will admit that I'm not a fan of duck really, so this wasn't a surprise. This was better than most duck I've had. The black cod left a bit to be desired though. I've enjoyed black cod before on several occasions.

All in all, I've had much better meals in this price range and even better at just below it. But it could be the main course items we had, as neither one is at the top of the list for things I would order my first time there if it were up to me. (The couple we went with ordered for the table.) I'll give it another shot at some point, but I don't expect it to go any higher than 3 stars for me. If anything, it could drop a star.

looking for a rock'n'roll bar? this is the spot. just down the street from bluebird theatre. great place to grab drinks before or after a show.

a great spot for larger groups to get together for good coffee and conversation. the staff is very friendly and upbeat.

if you're interested in brands, advertising or interesting things going on in the world of marketing, feel free to stop in and join our little "coffee mornings/likemind" group that meets there on the first and third friday of every month.

learn more here: http://rurl.org/3ud

featured on rachael ray's tasty travels and deservedly so. i highly suggest the fried oyster shooters as an appetizer. probably my favorite appetizer in town. (it used to be nine75's won ton tuna tacos, and this surpassed it instantly.) you can't go wrong with most of the menu.

Had dinner here one night on a work trip and really enjoyed it. It was a warm fall evening, so we sat on the patio (which is a great patio, by the way). The guacamole was outstanding. My house margarita was good, but nothing to write home about. For dinner, I had the Tacos Al Carbon and was pleasantly surprised. They were delicious. Only gripe is the waiter forgot to bring out one item, but it turned out to be a good thing as the tacos were more filling than expected.

one of my favorite places to eat in Denver, without question. been there three times for dinner and once for brunch. each time was great. the open kitchen view is great. the wall of window panes dividing the restaurant from the bar is a nice touch as well.

they don't take reservations for less than six people, but i've never had a problem being seated fairly promptly. the wine list isn't extensive but has a nice range to choose from. the staff is very friendly and knowledgeable of the menu.

try it. you won't be disappointed.

good place to grab drinks with friends. music is never too loud and they've got a nice patio to hang out on during warmer nights. music tends to be along the lines of death cab for cutie, shins, decemberists, type stuff. at least when i've been there lately.

Just got home from Hell's Kitchen for brunch and have to say I really enjoyed it.

The place was full of friendly people and lively conversation. There were plenty of standard breakfast items plus a good assortment of unique items that I can't wait to try in the future. I had the huevos rancheros per the recommendation of my friend and was pleasantly surprised as this is an item I am usually just so-so on. These were quite delicious. Next time I think I'll try the Bison Benedict.

The decor is well suited for the name. The owner is a big fan of Ralph Steadman and has a good amount of his artwork up around the restaurant. The wait staff dresses in fun pajamas and isn't afraid to give you a hard time if you're being indecisive. I quite liked this, but if you're looking for a more serious, traditional brunch place look elsewhere.

great place to catch some of the best indie rock on tour and locally.